Following the country's independence in 1962, Uganda's ethnic groups continued to compete with each other within the bounds of Uganda's new political system. The livestock-raising Acholi from the north of Uganda were resented for dominating the army and policing. The southern region became the centre for commercial trade development. While the agricultural Baganda people worked closely with the British, the Acholi and other northern ethnic groups supplied much of the national manual labour and came to comprise a majority of the military. The ethnic and cultural tensions within Uganda grew during the years of the following the creation of the Uganda Protectorate in 1894. Uganda's north is largely inhabited by the Nilotic-speaking Acholi, who had engaged in hunting, farming and livestock herding in the past. The south and east are largely inhabited by Bantu-speakers, such as the Baganda people, who were historically agriculturists. “The consequences of these disruptions are becoming increasingly evident, with significant reductions in crop yields and a scarcity of essential food supplies across the country.Uganda's north and south are politically divided. “The combination of disrupted farming including sowing and harvesting, limited access to essential resources like fertilisers and seeds, and the displacement of over three million people has created a perfect storm for a looming food security crisis,” said Eatizaz Yousif, country director of the International Rescue Committee Sudan. Humanitarian agencies are warning that the conflict is putting catastrophic pressure on food security, with 40 per cent of the population reportedly experiencing hunger. Unicef estimates that 690,000 children have been put at risk of severe acute malnutrition due to the destruction and looting of critical supplies, while 1.7 million children under the age of one are at risk of missing critical vaccinations.
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